- Salt and pepper both sides of your chicken breasts and heat your skillet over medium-high heat. …
- Flip chicken breasts and brown second side, 2 to 3 minutes. …
- The chicken is done when an instant-read thermometer inserted into the thickest part of the breast reads 165°F.
Pieces of boneless, skinless chicken breasts are seasoned, then baked to perfection in the oven as oven-baked chicken bites. One of the simplest chicken dinner recipes out there only requires chicken and a few seasonings. You might also want to try my Bacon Chicken Bites!.
These chicken bites will be loved by the entire family and can be made in just a few minutes. With all the chicken recipes out there, it’s nice to have an easy and flavorful one to put together in no time. They are flavorful and juicy, and I’d even go so far as to call them a healthier alternative to regular chicken nuggets. The chicken bites can be served over rice, with roasted green beans or asparagus on the side.
Chicken: Cut up boneless, skinless chicken breasts into bite-sized pieces. When baking, try to make them uniform for the best results.
Seasoning blend: Italian seasoning, salt, garlic powder, onion powder, paprika, black pepper, and cayenne pepper are the ingredients used to make the seasoning blend used to coat the chicken.
Cubed unsalted butter should be used to top the chicken before baking. The butter helps the chicken come out juicy and tender. Or, try the chicken bites with Cowboy Butter.
What Do You Need to Cook Chicken Pieces in a Pan
What you’ll need to prepare perfectly cooked chicken with crisp, golden skin is listed below:
We’re using boneless, skinless chicken thighs or breasts in this recipe. Trying to cut, skin, debone, and cook a whole chicken, in my opinion, takes more time than doing this.
Placing each fillet onto a sturdy cutting board and holding it with your non-knife hand will allow you to cut the chicken breast or thigh into 1-inch cubes. Slice the chicken breast into 14-inch slices with a sharp knife. Next, cut each of those slices crosswise into cubes.
Simply slice each fillet of chicken into 14-inch-thin strips if you want to prepare chicken slices for fajitas or a stir-fry.
Try our juicy oven baked chicken bites recipe! Boneless chicken breasts are cut in small bites and deliciously seasoned before baked in the oven until tender!
Boneless chicken bites that are moist and flavorful are baked in the oven with an irresistible garlic butter sauce in this recipe for oven-baked chicken bites. With the seasoning mix, you can be as inventive as you like, and it only takes a few minutes to put this oven-baked chicken recipe together. Enjoy!Try this for dinner!.
Photo credit: © Eatwell101.com
How to double or triple this recipe
However, since you don’t want to overcrowd the pan, you probably need to cook the Italian chicken in batches. This will enable the meat to brown on all sides without overcooking it.
FAQ
How do you cook cubed chicken breast?
Start by cutting the chicken breast into large slices, slightly against the grain, for cubes. Then cut each of those wider strips crosswise into cubes. Take each of the wider strips and cut it in half lengthwise, then cut the resulting strips crosswise if you want to create smaller cubes.
Do you need to cook chunk chicken breast?
One benefit of using canned chicken breast is that you can skip the cooking step because the chicken is already cooked.
How long does it take for diced chicken to cook?
How Long to Cook Cubed Chicken Pieces in a Pan. In a pan, cubed chicken takes only 7 minutes to cook. I like to give them a good sear on the first side, then flip and cook for an additional 3 minutes, or until the internal temperature reaches 165F.
How do you cook chicken pieces without drying them out?
Start by brining your chicken for 20 to 30 minutes in a solution of water and a few tablespoons of salt. This will increase the chicken breasts’ natural flavor and moisture, giving you a super tender piece of meat. The only step that will truly guarantee that your chicken won’t be tough or dry is this one.
