Lemon and Garlic Grilled Chicken Thighs
Ingredients:
Total time: 11 min – Prep time: 5 min – Cook time: 6 min – Serves: 4 people
Directions:
1. Open or unroll the chicken thighs so that they sit flat. Place them in a baking dish. Add the EVOO, lemon, garlic, salt, and pepper and coat both sides of the thighs evenly. Set this aside to marinate for 1 hour at room temperature. If serving rice with your chicken, make that while the meat marinates.
2. Preheat your GF contact grill to high. Place the thighs on the hot grill and close the top. Grill for 6 to 8 minutes until marks appear and the internal temperature reads 170°F.
3. Place thighs on a clean cutting board and allow to rest while you grill your vegetables.
Ingredients:
Total time: 10 min – Prep time: 5 min – Cook time: 5 min – Serves: 4 people
Directions:
1. Preheat your GF grill to high with the top closed.
2. In a large bowl, place the EVOO, salt, pepper, and garlic powder. Mix to combine. Toss the green beans in the oil mixture to coat evenly.
3. Place as many beans as will fit in one layer on the grill and close the top. Grill for approximately 5 minutes or until there are char marks and the beans have started to soften. You may have to do this in batches.
4. Remove the beans to a serving platter and dust with the cheese. Serve with your grilled chicken.
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In order to ensure our websites, mobile sites and mobile applications are easy to use and up-to-date, we use the web analytics service Google Analytics to understand how visitors use our sites. This allows us to see, for example, which content on our website is the most popular and also to ensure that our content is constantly updated and improved. The information that we collect is anonymous and used for statistical purposes only. These cookies are also used to create profiles or personalize content, e.g. advertisement based on your interests.
FAQ
How long does it take to grill chicken thighs on the grill?
How do you cook chicken on a George Foreman grill without drying it out?
How long does it take to grill chicken thighs at 400?
