Zaxby’S Wimpy Sauce Recipe

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  • Small bowl
  • Measuring cups and spoons
  • Spoon or whisk
  • Lid or plastic wrap
  • Measuring cups and spoons
  • Spoon or whisk
  • Bowl with lid
  • Microwave or saucepan
  • Measuring cups and spoons
  • Spoon or whisk
  • Serving bowl with lid

    • Method 1Method 1 of 3:Mixing Zaxby’s SauceDownload Article

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    1 Mix the mayonnaise, ketchup, and garlic powder in a bowl. Measure 1⁄2 cup (116 g) of mayonnaise into a bowl along with 1⁄4 cup (55 g) of tomato ketchup, and 1⁄2 teaspoon (0.1 g) of garlic powder.

    • Use a spoon or whisk to mix the sauce until the garlic powder is incorporated.
  • 2 Add the Worcestershire sauce and half of the black pepper. Stir in 1⁄4 teaspoon (1.2 ml) of Worcestershire sauce and 1/2 teaspoon (1 g) of the black pepper.
    • Taste the sauce at this point and decide if the sauce is spicy enough. If you prefer it spicier, use the full amount of black pepper.

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  • 3 Stir in the remaining 1/2 teaspoon (2 g) of black pepper. Continue to mix the sauce until the pepper is completely incorporated.
    • For the best flavor, use freshly ground pepper instead of purchased ground pepper.
  • 4 Cover and refrigerate the sauce for at least 2 hours. Put a lid on the bowl or cover it with plastic wrap. Put the sauce in the fridge to chill for a few hours so the flavors develop.
    • Dip fried chicken, wings, celery sticks, or carrot sticks in Zaxbys sauce.
    • Store the sauce for up to 3 days in the refrigerator.

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    Method 2Method 2 of 3:Making Wimpy SauceDownload Article

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    u00a9 2022 wikiHow, Inc. All rights reserved. wikiHow, Inc. is the copyright holder of this under U.S. and international copyright laws. This is not</b> licensed under the Creative Commons license applied to text content and some other s posted to the wikiHow website. This may not be used by other entities without the express written consent of wikiHow, Inc.
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    1 Melt the butter in a bowl in the microwave. Put 1/2 cup (113 g) of butter into a microwave-safe bowl. Heat the butter until its completely melted.

    • If you dont have a microwave, you can melt the butter in a small saucepan over low heat. Transfer the melted butter to a bowl.
  • 2 Stir in the hot sauce, vinegar, Worcestershire, and granulated garlic. Add 1⁄2 cup (120 ml) of hot sauce, 2 tablespoons (30 ml) of distilled white vinegar, 2 teaspoons (9.9 ml) of Worcestershire sauce, and 1 pinch of granulated garlic.
    • Stir the sauce until its smooth and combined.
  • 3 Refrigerate the sauce in an airtight container. Use the sauce right away or cover the bowl with a lid. Refrigerate the sauce for up to 1 month.
    • Try dipping wings, fried chicken, or carrot sticks into the wimpy sauce.
    • If you refrigerate the sauce, stir the sauce to make it smooth before using it.

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    FAQ

    What is Zaxby’s wimpy sauce?

    Wimpy: A mouthwatering, mildly hot sauce that just happens to have a set of training wheels. Nuclear: A mouth-detonating mix of atom-splitting heat and serious flavor fallout. Teriyaki: A sweet sauce bursting with the tongue tantalizing flavors of soy, garlic and ginger.

    What is Buffalo sauce at Zaxbys called?

    Wimpy Sauce
    • 1/2 cup (113 g) butter.
    • 1⁄2 cup (120 ml) hot sauce.
    • 2 tablespoons (30 ml) distilled white vinegar.
    • 2 teaspoons (9.9 ml) Worcestershire sauce.
    • 1 pinch of granulated garlic.