Who among us doesn’t enjoy eating pasta? However, due to the fact that there are various types of pasta noodles made from various ingredients Salads, soups, and even stir-fried noodles are prepared with noodles. Because there are so many options, choosing the right kind of noodles for the dish you want to prepare would be very difficult. We’ve compiled a list of the pasta varieties that you should have in your kitchen, along with brief descriptions of some noodle recipes, to assist you in making the right choice of noodles.
Lasagne is, of course, used in lasagna. It’s just flat sheets of pasta.
Lasagna is made by layering lasagne noodles and different foods, like spinach, beef, tomato sauce, onions, cheese — really anything you can think of.
Lasagne is also one of the oldest pastas in the world, and it can be traced back to the ancient Greeks.
Caramelle is stuffed and shaped to look like a piece of candy.
Thats where its name comes from too: those caramel candies that all grandparents seem to have. It also comes in plenty of fun colors.
Orecchiette gets its name from its shape — orecchiette means “little ears.”
The middle of orecchiette has a slight droop, giving them the appearance of small ears.
A common dish cooked with orecchiette is orecchiette alle cime di rapa, which is just the pasta and broccoli rabe (aka rapini). Some cookbooks suggest that orecchiete is perfect for vegetable sauces, while others pair them with pork or capers.
A similarly shaped pasta is cencioni, which is a bit bigger and flatter — it resembles a petal.
FAQ
How many types of noodles are there?
There are about 350 different varieties of noodles, and even more sauces are available. That leaves you with virtually endless options for creating your upcoming pasta dish for your culinary arts courses.
What are the 8 types of noodles?
- Egg noodles. These noodles, also known as Chinese egg noodles or E-fu noodles, are among the most widely used in Asian cuisine.
- Ramen noodles. …
- Udon noodles. …
- Soba noodles. …
- Mung bean thread noodles. …
- Rice stick noodles. …
- Hokkien noodles. …
- Shirataki noodles.
How many types of noodles are there in China?
Wheat, buckwheat, rice, millet, oats, beans, potatoes, sweet potatoes, and even fish can be used to make Chinese noodles. There are currently more than 1,200 different varieties of noodles popular in China.
What are the different styles of noodles?
- Angel Hair Pasta. Angel hair pasta, also known as capellini, is best served with light or creamy sauces.
- Bow Tie Pasta (Farfalle) …
- Bucatini Pasta. …
- Ditalini Pasta. …
- Egg Noodles. …
- Fettuccine Pasta. …
- Fusilli Pasta. …
- Gemelli Pasta.
