Where to Buy Mein Noodles Near Me
You can buy mein noodles at any of the following national grocery chains:
For those shoppers who would prefer to order the noodles from the convenience of their couch, most of these grocery store chains have delivery services available through their website or apps.
Otherwise, apps like Instacart and Doordash allow customers to place a delivery order from a variety of grocery stores in the area. Simply search for mein noodles on the apps as well as the rest of the necessary ingredients to cook them.
Another choice is to visit the closest Asian grocery store. In these markets, shelves of conventional Asian foods and snacks line the walls, and mein noodles are no exception.
In addition, some customers at nearby farmers’ markets might get lucky and discover vendors selling lo mein noodles. If one is extremely fortunate, they might also sell freshly-sourced vegetables that can be added to any noodle recipe.
There is always the option to make their own mein noodles at home for noodle seekers who are unable to locate them anywhere they look.
To make homemade mein noodles, or “egg noodles,” purchase the following ingredients at the grocery store instead:
Prepare a dough sheet, a noodle cutter, a mixer, and a pasta roller. When cutting the noodles, keep in mind that thick noodles work best in stir fries and thin noodles work best in soups.
Otherwise, go to the local supermarket’s international food section and buy some packages of prepared mein noodles to bring home.
Store mein noodles as you would any other dry pasta before cooking.
Therefore, they must remain in a dry, cool environment. For the majority of people, this entails storing the mein noodles in a cabinet or pantry.
Noodles can be kept in their original packaging, but some people prefer to transfer them to their own containers. Either approach is acceptable, provided the new container is clean and dry.
There is plenty of time to cook the dry noodles because they can stay in this environment for up to a year.
For those who have already cooked the noodles and are looking to store the leftovers, the noodles should stay in the refrigerator until they are ready to eat. Keep in mind that leftover mein noodles can stay in the fridge for three to four days before going bad, so act fast.
After cooking the mein noodles, simply store them in the freezer to extend their shelf life. For up to three months, the cooked noodles will remain fresh in the freezer.
When it’s time to eat, defrost the noodles by putting them in the refrigerator for a few hours before reheating. The noodles will maintain their flavor and texture as a result.
Mike Byhoff: Lo mein with black bean sauce: awesome. Also the pancakes are crunchy and not too oily. And the lady at the front is ADORABLE.
Hagay Jivilik: Great price for a meal . Tasty good. Order some soup, noodles, and dumplings, and you’re good to go!
John Agapitos: Amazing ambiance, great music! A “must-see” Asian restaurant. The whole peking duck, sizzling short rib, and minced pork lo mein are popular dishes.
Sara T: YUM YUM YUM. Once came here twice in one night. Get the salted squid, sweet & sour chicken, and pork lo mein while they’re still open.
The Corcoran Group: A NYC institution since 1938 that never sleeps and is always bustling day or night, we suggest the delectable duck lo mein or anything from the menu of Asian specialties.
Our chefs specialize in authentic and delicious Chinese food. Mee Noodle Shop’s staff is committed to providing customers with delectable dishes made with the best ingredients available. Golden Sesame Chicken Chunk, General Tso’s Chicken, and House Special Crispy Chicken in Sesame Seed Sauce are all made quickly and delivered to you right away.
FAQ
What noodles do you use for lo mein?
Chinese egg noodles, which are wheat flour noodles with added egg, are used to make both lo mein and chow mein. For lo mein, use fresh egg noodles that are ideally 1/4-inch thick; for chow mein, use either fresh or dried egg noodles. In either case, the noodles must be cooked with boiling water to soften them.
What is the difference between lo mein noodles and regular noodles?
Chow Mein vs. Lo Mein If you’ve ever wondered what makes Chow Mein and Lo Mein different, the difference is in how the noodles are cooked. While Lo Mein noodles are boiled to maintain softness, Chow Mein noodles are fried to produce a crispy texture.
Is lo mein the same as egg noodles?
Both chow mein and lo mein are made with egg noodles, which are similar to Italian pasta in that they are made with eggs and wheat flour. Chow mein can be made with either fresh or dried noodles, but fresh noodles work best for lo mein.
Are spaghetti and lo mein noodles the same?
Spaghetti is a type of pasta of European origin. Lo mein noodles are a primary staple in Chinese cuisine. Because they are both long, thin noodles, the two starches resemble one another in appearance. The ingredients they are made from and how they are used in recipes vary, though.
