The ingredients list is short and sweet, it’s basically beef with some seasoning. There are no chemicals, preservatives or unnecessary unhealthy ingredients added.
The pack costs $23.21 USD which isn’t super cheap for the 2.02-pound package that contains two vacuum-sealed packs of beef. In general, beef isn’t cheap and I think you’re for sure paying for the convenience factor.
To my eye, the beef looks beautifully cooked to about medium rare or medium. I took a bite and was immediately impressed. It’s juicy, tender and nicely seasoned. The beef is good quality for the most part. There are some fatty/gristly pieces, unfortunately. They’re still edible (probably more so than they looked), but not nearly as good as the prime pieces.
This is a unique and delicious beef product. I really enjoyed it right out of the package. If it was all as good as the best pieces, it would probably be a 9 or so. Unfortunately, I don’t like fat and gristle, so it loses points.
What do you think of the Cuisine Solutions Sliced Grass-Fed Beef Sirloin if you’ve tried it?
Grass Fed Beef ; Receive (14) Grass Fed Ribeye Steaks, 12 ounces each; Australian Grass Fed Beef ; (14) Grass Fed New York Strip CC Steaks, 12 Oz each; Australian
Who is the largest supplier of grass fed beef?
Is it worth it to buy grass fed beef?
What meat brands are grass fed?
Is 100% grass fed the same as grass-finished?