how many lbs beef tenderloin per person

It’s actually fairly easy to figure out how much you need to buy: Simply purchase 8 ounces (1/2 pound) of meat per person. So if you’re feeding 6 people, you’ll need three pounds of meat. For a larger crowd, say 12 people, you’ll need closer to 6 pounds of meat.

What Is Beef Tenderloin?

If you never bit into a piece of beef tenderloin, you should try it immediately. Your life will be changed forever with the first bite of this soft, tender piece of beef. Tenderloin is the most tender cut of beef, it practically melts in your mouth. Because it is the most tender meat, it is priced accordingly and can be quite expensive. That is why we call it the “special occasion” meat.

Tenderloin is a long, thin muscle that runs deep inside, along the back side. It’s located right under the spine. This muscle is not weight bearing, doesn’t get worked out much, and doesn’t have much connective tissue, which is what makes it so tender.

Beef tenderloin is a source of highly desired steak cuts such as a Filet Mignon, Tenderloin Steak, Chateaubriand, and tournedos.

When it comes to cooking the whole beef tenderloin, you have a couple of different options. You can cook the whole tenderloin top to end, or you can cook the middle potion of the tenderloin called Chateaubriand. A whole tenderloin can range from 5 to 8 lbs. and can feed 6 to 12 people, depending on slices cut and sides served with it.

If I am making a beef tenderloin for an intimate celebration of 2 to 6 people, I usually choose to make the center cut. A whole tenderloin is better for a larger dinner that feeds more than 6 people. Although, beef tenderloin can be reheated without loosing its tenderness or temperature that it was cooked to. (I share my reheating secret a little later in this article.)

how many lbs beef tenderloin per person

How Much Beef Tenderloin Per Person?

The rule tends to be a little different when it comes to beef tenderloin. Normally, when it comes to main meats, you should estimate 1/2 lb (or 8 oz.) per person but, beef tenderloin is a very expensive cut of meat. It’s okay to estimate a little smaller portions, so you can go down to 4-6 oz of trimmed beef tenderloin per person. You can always offset less meat by serving hearty sides with it.

how many lbs beef tenderloin per person

Popular methods for roasting beef tenderloin

There’s no right or wrong way, and as you can see, there are multiple techniques for cooking this cut of meat.

Certified Angus Beef (the method I’m using) sears the meat in a 450F oven for 15 minutes and then turns down the heat to 325F to finish cooking.

Ina Garten slides the seasoned roast into a 500F oven and cooks for 25 minutes for medium rare.

The Pioneer Woman cooks her at 475F for 20-25 minutes.

America’s Test Kitchen grills the filet for 12 minutes on the hot side of a gas grill, then finishes on the cooler side (300F) for another hour or until it reaches 125F inside.

how many lbs beef tenderloin per person

It’s actually fairly easy to figure out how much you need to buy: Simply purchase 8 ounces (1/2 pound) of meat per person. So if you’re feeding 6 people, you’ll need three pounds of meat. For a larger crowd, say 12 people, you’ll need closer to 6 pounds of meat.

FAQ

How many people will a 10 lb tenderloin feed?

The tenderloin itself, once trimmed and cooked, serves about 2-3 people per pound as part of a larger meal, so often anywhere from 12-16 people for a whole one.

How many does a 5 pound beef tenderloin serve?

A whole tenderloin can range from 5 to 8 lbs. and can feed 6 to 12 people, depending on slices cut and sides served with it. If I am making a beef tenderloin for an intimate celebration of 2 to 6 people, I usually choose to make the center cut.

How many pounds of beef tenderloin for 8 adults?

Usually somewhere between 2 and 3 pounds, it’s perfect for serving up to 8 people. And, because of its uniform shape, center-cut beef tenderloin cooks evenly and is easy to carve into beautiful slices—no special knife skills needed!

How many pounds of beef do you need for 12 people?

Boneless Meat
Number of People
Bone in meat
5lb / 2.27kg
10 – 11
7lb / 3.18kg
6lb / 2.73kg
12 – 13
8lb / 3.64kg
7lb / 3.18kg
14 – 15
10lb / 4.54kg
8lb / 3.64kg
16 – 17
12lb / 5.44kg

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