One of your favorites can be easily made at home with this Copycat Noodles and Company Parmesan Chicken and Buttered Noodles recipe!
The kids are home from school, it’s hot outside, and there isn’t a schedule, so it’s been challenging to find the motivation to prepare meals this summer.
So, as I was trying to decide what to make for dinner, I realized that I had some frozen grilled chicken leftovers and chose to quickly prepare their Parmesan Chicken and Buttered Noodles recipe.
How To Make Parmesan Chicken and Buttered Noodles
I heated frozen leftover grilled chicken in the microwave, adding a little water, a loose cover, and heating it until the chicken was completely defrosted.
Start by slicing the chicken breasts in half widthwise so that you have two thin chicken breasts instead of one if you want to substitute raw, boneless, skinless chicken breasts.
Combine breadcrumbs, grated Parmesan, Italian seasoning, and garlic powder in a small bowl.
In a saute pan, heat the olive oil over medium heat.
Melted butter is applied to the chicken breasts before being coated with the breadcrumb mixture.
The coated chicken breasts should be fried in the oil until golden brown on both sides.
This will only take 1-2 minutes per side if using precooked chicken.
This will take three to four minutes on each side when using thinly sliced raw chicken. Cook the chicken until the juices run clear or until the internal temperature reaches 165°F.
Put one cup of cooked egg noodles in three bowls. Toss each with one tablespoon of melted butter. Add Italian seasoning, salt, black pepper, and shredded Parmesan cheese.
Each chicken breast should be cut into slices, then placed on top of the noodles in the bowls.
Try the recipe in either of these two blog posts for oven-baked parmesan chicken instead: Key Lime Chicken Tenders or Lemon Pepper Chicken Tenders.
FAQ
What is buttered noodles made of?
With plenty of butter, minced garlic, and grated Parmesan cheese, simple buttered noodles are prepared. This recipe for buttered noodles combines warm cooked pasta with melted butter, garlic, Parmesan cheese, and just a pinch of salt and black pepper for the ultimate pasta pleasure.
What to add to noodles to make them tasty?
- Pesto. This traditional Italian sauce is made with basil, parmesan, and garlic cloves, which gives it its distinctive green color.
- Cheese slices. …
- Sesame seeds and flaxseeds. …
- Edamame beans. …
- Pumpkin. …
- Sriracha. …
- Mushrooms. …
- Chilli and lime.
How many calories are in buttered noodles at noodles and Company?
