what can you make with beef chuck roast

Wondering what to make with chuck roast for dinner tonight? Here are 25+ easy chuck roast recipes to try out. From pasta recipes, to stews, pot roast, sandwiches and more. They’re all SO delicious and comforting!

Chuck roast is a flavorful and economical cut of beef that can be cooked in a variety of ways. It’s often used for pot roast or braised dishes, but there are so many more ways to cook with it!

When cooked properly, it can be tender and juicy, and can be served with a variety of sides such as roasted vegetables, mashed potatoes, or rice.

Here’s 25+ of my favorite chuck roast recipes that you can try out for dinner tonight!

The BEST Chuck Roast Recipes

Many of these recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.

Please leave a comment and rating below, if you loved this round up of recipes using chuck roast. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.

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This easy sauerbraten recipe is a tasty example of traditional German fare. Its definitive pickled tang is pleasing and sure to delight German food lovers. —Patricia Rutherford, Winchester, Illinois

You can feed the whole family without breaking the bank thanks to these chuck roast recipes. From French dip sandwiches to enchiladas and pot roast, your family will be asking for seconds and thirds!

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What is a chuck roast good for?

This beef cut is one of the most popular options for pot roast, which often gets cooked in the slow cooker for hours. With a slow cook, the beef becomes very tender while holding in its flavor. It’s also an excellent option for roasting or slow cooking and cutting into stew meat.

What is chuck beef best for?

Meat from the chuck, once divided, is usually used for stewing, slow cooking, braising, or pot roasting and is ideal in a one-pot cooker. The top blade part of the chuck is preferred for grilling because it is the second most tender steak once the gristle is removed.

Which cooking method is best for a chuck roast?

But if you treat it like a steak and try to cook it quickly with high heat, it rebels and gets dry and stringy. Whether you cook beef chuck roast using your stovetop, oven, slow cooker, or pressure cooker, low and slow is always the way to go. Check out these comfort food dinner ideas made with beef chuck roast.

Can I cut a chuck roast into steaks?

So you can make a few chuck steaks out of chuck roasts. In fact, save money by buying a chuck roast, slicing it into steaks, and freezing it. Both meat cuts are tough, so we recommend to cook them slowly, by stewing or braising. Chuck roasts do well when you cook them in liquid.

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