what do you eat beef stew with

What to Serve with Beef StewHomemade Drop Biscuits. It takes only 15 minutes to make these easy homemade drop biscuits, no rolling of dough required! … Beer Bread. … Mashed Potatoes. … Garlic Cheddar Biscuits. … Roasted Russet Potatoes. … Cornbread. … Roasted Cauliflower. … Crispy Smashed Potatoes.

  1. Homemade Drop Biscuits. It takes only 15 minutes to make these easy homemade drop biscuits, no rolling of dough required! …
  2. Beer Bread. …
  3. Mashed Potatoes. …
  4. Garlic Cheddar Biscuits. …
  5. Roasted Russet Potatoes. …
  6. Cornbread. …
  7. Roasted Cauliflower. …
  8. Crispy Smashed Potatoes.

Looking for ideas about what to serve with beef stew? Ive got you covered with 15+ healthy and delicious side dishes that perfectly complement this hearty dish.

From refreshing salads to nourishing veggies, Ive got all the inspiration you need to take your beef stew feast to the next level!

On a chilly day, nothing is more satisfying than a hot and comforting bowl of beef stew. Its a seasonal staple in my home and an easy-to-make meal on its own.

But if you want to take this classic comfort food to the next level, try serving it with one of these carefully put-together recipes.

From starchy foods to yummy healthy options like satisfying salads and flavorful vegetable side dishes, there is something for everyone.

If youre on the hunt for a delicious beef stew, you should try my Instant Pot Beef Stew Recipe. It has deep, meaty flavors and a rich texture and can be made in just one hour. You wont be disappointed! I personally crafted this recipe with healthy ingredients, unique spices, and plenty of veggies.[feast_advanced_jump_to]

What Goes With Beef Stew?

When it comes to textures, beef stew loves a crunchy companion. But also pairs well with something light, creamy, and refreshing.

Salads and roasted veggies fit both descriptions, making them the perfect combo.

But it doesn’t end there! These 14 quick and easy side dishes for beef stew will make your meal even more magnificent!

what do you eat beef stew with

Whenever soups or stews are involved, you can’t go wrong with some nice crunchy bread. That’s why a French baguette pairs perfectly with beef stew.

It’s a fool-proof rustic combination.

Not only is it crunchy, light, and flavorful, but it also works as a sponge that will soak up all those wonderful herb flavors in the soup.

what do you eat beef stew with

Here’s another starchy side that will sop up that delicious gravy. Texas Roadhouse dinner rolls are soft, buttery, and perfect for beef stew.

Both dishes are rich and flavorful, making them a stunning pair.

what do you eat beef stew with

We’ve already established that bread and stew make an awesome pair. But you know what’s even better?

Cheese, and lots of it!

And when it comes to cheesy bread, you just can’t beat Red Lobster’s Cheddar Bay Biscuits!

what do you eat beef stew with

They’re sweet, chewy, and filling; perfect for your beef stew feast.

I think cornbread pairs well with pretty much everything, and these muffins are ideal for feeding a crowd.

That said, if you want to add some spice, this Mexican cornbread is to die for!

what do you eat beef stew with

A warm bowl of chewy and nutty rice is all you need to round out your hearty beef stew.

This simple dish will satisfy your hunger without overpowering the flavors in the stew. It’s a subtle side that will let the star of the meal shine.

Both white and brown rice are great, but brown is chewier, nuttier, and tastes better with this dish.

You can never go wrong with a simple side salad. It rounds out the entire meal with beautiful contrasting flavors and textures.

The salad is crisp and refreshing, while the stew is tender and rich. Together, they make beautiful harmony.

Plus, it’s super easy to make! Just combine romaine lettuce, onions, parmesan cheese, and drizzle with a vinaigrette dressing.

what do you eat beef stew with

Another starchy treat that will satisfy your hunger is mashed potatoes.

Together with stew, you’ll gave two classic comfort foods in one sensational meal. It doesn’t get much better than that!

Picture it: a warm bowl of beef stew partnered with velvety potatoes folded with sour cream and butter.

But that’s not all! These Irish mashed potatoes are even more scrumptious.

Loaded with greens, butter, and bacon, you might forget all about the stew and devour the whole bowl of potatoes instead!

Mashed potatoes are irresistible, but they’re a tad high on the carbs and calories.

So, if you’re looking for a lighter but equally yummy version, use cauliflower instead of potatoes.

Add some parsnips into the mix for a delicious earthy flavor!

Just like mashed potatoes, this Italian staple made of cornmeal and butter is rich and creamy.

What makes it different is its subtly sweet flavor. It’s the perfect way to round out a sweet and savory slow-braised beef.

Here’s another potato recipe that tastes amazing with beef stew. Roast potatoes are light and crisp and easy to make.

To make, slice the potatoes and boil. Then, transfer them to an oven tray and drizzle with olive oil.

It helps if the tray is already hot!

Season with paprika, thyme, cayenne, and salt & pepper, and bake for 35 minutes at 420 degrees Fahrenheit.

what do you eat beef stew with

Couscous may not be as popular as the other entries on this list, but it’s one of the most delicious sides for beef stew.

This dish has a unique grainy texture that soaks up the flavors of beef stew. It’s easy to make, too!

To cook, combine equal parts couscous and water. Bring to a boil and let it simmer for 5 minutes, stirring with a fork.

Then, add some baby spinach leaves, chopped green onions, and your choice of fresh herbs. Terrific.

Beef stew has such rich and bold flavors, it needs a sweet and simple companion to balance it out.

For this combination, a nice refreshing tomato salad is an excellent choice.

Just combine some colorful fresh tomatoes with peppery red onion, bocconcini, and fresh basil.

Then, season it with a mixture of olive oil, red wine vinegar, and salt & pepper. It’s simple yet effective.

How does a side of onion, bell peppers, zucchini, and mushrooms with slow-braised beef sound?

If you think that sounds amazing, here’s an even better idea: grill those bad boys.

It’s so easy. Just season and grill your choice of veggies for 10 minutes and they’re done!

Here’s another simple yet delicious side to make for your beef stew dinner. On its own, cabbage may be a little bland.

But if you season it with salt and pepper, and smother it with lots of butter, you’ll get a scrumptious side dish to die for.

what do you eat beef stew with

Why You’ll Love These Side Dishes

  • These sides are all easy to make.
  • Delicious and satisfying, they also support a healthy lifestyle.
  • They perfectly complement the rich and hearty flavors of beef.
  • And there is something for everyone, from super green salad recipes to veggie dishes and healthier starchy foods.

What to Serve with Beef StewHomemade Drop Biscuits. It takes only 15 minutes to make these easy homemade drop biscuits, no rolling of dough required! Beer Bread. Mashed Potatoes. Garlic Cheddar Biscuits. Roasted Russet Potatoes. Cornbread. Roasted Cauliflower. Crispy Smashed Potatoes.

FAQ

Can you eat beef stew on its own?

No dish of stew has ever been eaten on its own; to accompany your bowl of beef stew (and to make it the ultimate comfort food), you’re going to need some mashed potatoes, perhaps. Or you could always go with our favorite option – a little polenta on the side.

Why do people eat beef stew?

It is the ultimate cold weather comfort food. Chunks of well-marbled beef are seared in a hot pan, then gently braised with garlic and onions in a rich wine-based broth. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a deeply flavorful sauce.

How is stew served?

Dumplings would work really well or I might serve it on top of Basmati rice to soak up the juices or mashed potatoes otherwise I would keep it simple and just enjoy my comforting bowl of stew. A French baguette and butter on the side would be nice too. BISCUITS!

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