How Long To Cook 4Lb Corned Beef In Instant Pot?

Instant Pot Corned Beef and Cabbage is sure to be the shining star of your St. Patrick’s Day menu. Your pressure cooker or Instant Pot is the easiest and fastest way to make tender and juicy corned beef and cabbage. This easy Corned Beef and Cabbage recipe is about to turn everything you thought you … Read more

What Should Raw Beef Smell Like?

Storing steak in the refrigerator or freezer can slow down the spoiling process if you’re not going to eat it right away. However, neither place will keep your meat fresh forever. Steaks can and do go bad, even in the freezer, if they’re not stored correctly or if they’re stored for too long. The last … Read more

How Much Protein In 4 Oz Ground Beef?

Protein not only builds muscles, it also adds strength to cell walls, acts as an alternative source of energy and is essential for repairing tissues throughout your body. Beef is full of protein, although not all varieties are healthy. All beef has saturated fat, but some cuts have dangerously high amounts of this bad fat. … Read more

What Temperature Do You Cook A Beef Roast?

My Oven Baked Chuck Roast Recipe is a perfect family dinner or special occasion meal. Its easy to prep in just 15 minutes, then cooks low and slow in the oven all in one pot. Fall-apart tender and complete with carrots and potatoes, this easy pot roast for dinner is a meal youll want to … Read more

What Is A Deckle Of Beef?

Does the deckle need to be removed before you smoke the brisket? And what exactly is the deckle, anyway? The term can be confusing, especially for newbies. Let’s take a closer look at this section of the brisket and how it might affect your results. The point cut, also known as the deckle cut, is … Read more

What Is The Spice Packet In Corned Beef?

Try this easy recipe to make your own corned beef spice packet from scratch! It’s so much more delicious and you’ll love how easy it is to make your own corned beef seasoning. Try this easy recipe to make your own corned beef spice packet from scratch! Its so much more delicious and youll love … Read more

What Temperature Do You Cook Corned Beef In The Oven?

Corned beef isnt exactly a tradition that has a lot of variation: It usually turns out tasting the same year after year. Of course, we love that same-old flavor, so we dont usually complain! Weve still managed to have fun with it over the years, making corned beef brisket from scratch to reduce the salt … Read more

What Does Dry-Aged Beef Taste Like?

AGED by The Meat & Wine Co has introduced a premium new dining experience for Australian steak lovers, a selection of expertly aged steaks that showcase the quality and finesse of this exceptional dish. Taking approximately two months in total, the dry ageing proces is a highly controlled system that removes the moisture from the … Read more

What Is Beef Shaved Steak Used For?

Got some beef? Make these delicious shaved beef recipes that are easy to make, are flavorful and nutritious. Shaved beef – sometimes called “sandwich steak” or “shaved steak” – is one of the most versatile cuts of meat you can have in your kitchen. If you’re looking for some simple ways to transform this cost-effective … Read more

How Much Sodium In Arby’S Roast Beef Sandwich?

If you’re eating an Arby’s roast beef sandwich, you’re consuming a lot of sodium. A single sandwich has 1,080 milligrams of sodium, which is nearly half of the recommended daily limit of 2,300 milligrams. The American Heart Association advises that people limit their sodium intake to no more than 1,500 milligrams per day to reduce … Read more