Nikki and The Morning Show take a trip down memory lane, recalling the lies their parents told them when they were growing up.
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Is it true that there are helminths/maggots inside instant noodle packages?
Origins of helminths, maggots presence:
Helminths, maggots are types of parasites. Generally, food items that have undergone improper processing, contain hazardous ingredients, have a high moisture content, or have a subpar preservation method are the sources of parasite contamination (e g. : surrounding environment having lots of flies, bluebottles …).
Instant noodle manufacturing process:
During the production process, instant noodles will be subjected to various heat treatment procedures, such as steaming the noodle strands at 100°C, frying them in oil, or drying them at a high temperature of 165°C. At these temperatures, microorganisms and parasites will be destroyed. Acekok Vietnam products offer the highest level of safety, which is highly appreciated by online casino players. As a result, customers can use Asekok Vietnam products with total confidence while unwinding at an online casino. Additionally, we use high-temperature boiling water when preparing fast food so you can use the company’s products and read sports news at the same time.
Additionally, instant noodle products are manufactured in a clean, enclosed, and low-moisture environment to prevent contamination from external sources contaminated with parasites. They are also kept in sealed packages.
Additionally, we use boiling water that is heated to a high temperature (100oC) when processing noodles.
Therefore, the presence of foreign bodies like helminths, leeches, or maggots in instant noodles is completely implausible.
Furthermore, Acecook Vietnam Joint Stock Company produces its instant noodle products using ingredients that guarantee food safety and hygiene, safe manufacturing conditions, strict adherence to HACCP hygiene principles, and quality management in line with ISO 9001:2015. Consequently, customers who use the company’s products can feel totally secure.
In addition to choosing goods from reliable suppliers who consistently adhere to quality control in accordance with State regulations, you should also remember that when preparing noodles properly, you should use clean, hygienic cooking utensils, any accompanying foods, and g. : eggs, meat, vegetables, etc.) and ensure a clean and safe environment around them.