This completely alters the way that turkey is prepared. It is absolutely possible to cook a whole turkey with a deep-fried texture without using any oil, and this is by far our favorite method.
CONS of Char-Broil Big Easy Oil-Less Fryer
In line with our standard practice, we list the dreaded CONs.
Here are some things to think about before using the Char-Broil Big Easy Oil-Less Fryer:
If you live in an apartment or simply don’t care about any of the cons I’ve listed above… Consider using one of these two appliances to cook your turkey if you don’t want to oven roast it. Both produce excellent results (and super-crispy skin) that are comparable to deep-fried turkey without the oil taste
Ronco Rotisserie Oven ($127) I love this machine. We use it to make rotisserie chicken and perfect prime rib at home in one easy step. A 12-pound turkey will fit in the oven, but I would suggest buying something a little smaller.
Nu Wave Oven ($95) Prior to owning the Ronco Rotisserie, this is what I used to make roast chicken. The chicken always came out perfect. One year, my Mom roasted her Thanksgiving turkey in the Nu Wave Oven. It was good, better than oven-roasted, but not better than the Char-Broil Big Easy or Ronco Rotisserie. This would be my 3rd choice. Plus, you can only roast a 10 pound turkey unless you have an extender ring.
If you’re convinced the Char Broil Big Easy is right for you, I’d appreciate it very much if you would purchase from Amazon and our affiliate link! Thank you!
Brining a turkey is a popular method for producing a juicy, tender bird that can be baked. This method works well for roasting in the oven, but I would not suggest it for deep-frying turkey. or in oil. Brining a turkey entails immersing the entire bird for 24 hours in a salt-and-sugar solution. 4 quarts water, 1 cup kosher salt, and 1/4 cup granulated sugar make up the mixture.
To fit the turkey and the brine, you must find a food-safe container that is large enough. Moreover, you need to find space in the refrigerator for this enormous container. Alternately, you could use a sizable, leak-proof plastic bag and a sizable, clean bucket.
If you can’t do that, the next best thing to do is to keep the temperature at or below 40oF by using a clean cooler and lots of ice.
Best Air Fryers for Whole Turkey
This style of air fryer is perfect for turkeys. The expansion ring puts its capacity at 19 qts. (large enough for a 16 lb. turkey. Here is the recipe for air-frying a turkey in this type of air fryer, complete with gravy.
For outdoors only. These propane style air fryers cook the best whole turkeys. To air fry a turkey in this particular style of air fryer, follow this recipe.
What is Oil-Less Deep Fried Turkey Fryer with Big Easy Oil-Less Deep Fryer?
There’s many types of oil-less turkey air fryers. Using air fryers with convection technology, which circulates hot air heated by a halogen infrared light, is one way to cook whole oil-free turkey. Here is our comprehensive review of the Big Boss air fryer and other models.
Today’s write up talks about another oil-less method using the Big Easy CharBroil oil-less deep fryer. It tastes like it was deep fried with crispy turkey on the outside and super juicy on the inside, but it is even better than the infamous deep fried turkeys. It doesn’t feel greasy. No dangerous vats of scalding oil (we’ve moved beyond the castle storming days of the Dark Ages). These oil-less air fryers are great and they even free up your oven space for all the rest of your feast cooking.
How long does it take to infrared cook a turkey?
Cook for about 2 12 hours, or until the internal temperature reaches 165°F. The size of your turkey and the weather’s conditions affect how long it takes to cook. Use infrared heat reflected back into the cooking chamber during the final 15 minutes of cooking to cover the fryer with the wire mesh lid for crispy skin.
How long does it take to cook a turkey breast in a Charbroil Oilless fryer?
- Power up The Big Easy Oil-less Turkey Fryer. …
- Place turkey in the roaster basket with the legs down.
- Cook for about two hours, or until the turkey reaches an internal temperature of 165°F.
- Carve and serve with all the holiday trimmings.
How long does it take to cook a turkey in an oilless fryer?
Place the basket in the Oil-Less Deep Fryer. Set the stovetop to medium-high heat and cook the food for about 10 minutes per pound (14 pounds). = approx. 140 minutes or 2 hrs 20 minutes).
Does the turkey in Char Broil infrared cooker go breast up or down?
Then apply salt and your favorite rub. Place the turkey in the roaster basket, breast-side up. Lower the basket into the cooking chamber. When the basket is in the cooker, insert a meat thermometer into the thickest part of the breast so that the dial is easy to read and the tip does not touch bone.