How To Make Noodles Without Onion And Garlic

Veg Chowmein Recipe without Onion Garlic

Spicy noodles have a taste of their own. We are going to prepare the well-known street dish Schezwan Noodles in Delhi today. It comes together quickly and is incredibly simple to make. It tastes so good that after just one bite you’ll want to make it again and again. Thus, you prepare Schezwan Noodles as well and share their flavor with your family.

No Garlic No Onion Veg Chowmein is intended for a niche audience, but it is consumed by a lot of people, particularly in India. Many religious celebrations and festivals don’t include onions or garlic in the food. Since many castes prefer not to eat any form of onion or garlic with their meals, many restaurants and street snacks also follow this rule. For as long as people can remember, spicy noodles have been a popular snack among both adults and kids. Chowmein is a quick snack for a Chinese cuisine mood.

Savor your favorite Chinese dish without any onions or garlic for the ideal after-dinner snack. For your days of fasting, this unique recipe for vegetable chow mein without garlic or onion is all you need.

Chowmein, a Chinese-style stir-fried noodle dish that includes mixed vegetables and optional meat, is a common street snack and a staple menu item in Indian restaurants. Even the term Chowmein translates to mein, which means noodles, and chow, as in stir-fried. Over the years, numerous variations and toppings have been created using a variety of special or unusual vegetables, non-vegetarian foods, and toppings. India, Bangladesh, and Pakistan frequently serve chowmein in the Hakka style, that is, , gravy style. Carrots, pea pods, broccoli, bamboo shoots, and green peppers are typical vegetable additions to chowmein.

This unique recipe for no-garlic, no-onion vegetable chowmein is perfect for fasting days and is a special Jains snack food. For weekend dinner, savor your favorite Chinese dish without onion or garlic. Looking for more.

To make Veg Chowmein, you boil the noodles in a mixture of oil and salt until they become tender. The next step is to add any desired sautéed vegetables without using onion or garlic.

Ingredients for Schezwan Noodles

Noodles – 200 grams

Salt – 1 tsp

Oil – 1 tsp

Oil – 2 tbsp

Ginger – 1 tsp, grated

Green Chilli – 1 tsp, finely chopped

Soya Sauce – 1 tbsp

Vinegar – 1 tbsp

Schezwan Sauce – 2 tbsp

Tomato Sauce – 2 tbsp

Salt – 3/4 tsp

Black Pepper – 1/4 tsp, crushed

Related Posts