- Preheat your air fryer to 350 degrees.
- Place the leftover boneless chicken breasts in the air fryer and cook for about 5 minutes, flipping halfway until thoroughly heated.
The best way to reheat rotisserie chicken is to air fry it, which produces perfectly cooked chicken with golden-crisp skin. To get the best flavor and texture out of rotisserie chicken, find out how long to reheat it in an air fryer. Your new favorite method for reheating cooked chicken from the grocery store is the air fryer! Reheating rotisserie chicken in the air fryer is a gamechanger for putting together quick and healthy meals.
TL; DR: Air fry cut chicken pieces for 5–6 minutes at 400°F (200°C) with the skin side up. Use the top rack for air fryer ovens. The air fryer doesn’t need to be preheated, and cooking spray is not required. If you enjoy simple air fryer recipes, sign up for my weekly newsletter!
Say you go to the grocery store in the morning. The $5 Costco rotisserie chicken might be tempting, but you decide against buying it because you know it will be soggy by dinner. There goes that easy dinner idea, right?.
What if I told you that there is a technique for reviving rotisserie chicken that maintains the chicken’s moisture and gives it skin that is as crisp as crackling?
I’m not going to tell you to use the microwave. With microwave heating, the chicken will become hot, but the skin won’t become crispy again.
Instead, we’ll use an air fryer to reheat roasted chicken. This is a great method to use if you’ve been wondering how to reheat cold rotisserie chicken without drying it out. Additionally, air frying takes much less time to prepare than reheating chicken in the oven, only taking 5 to 6 minutes. Love it! [feast_advanced_jump_to].
Reheat chicken wings in air fryer
The most important thing to remember when reheating food in an air fryer is to allow space for the hot air to circulate around the food.
If you don’t give the chicken room to cook, no matter what heat setting you use—350 degrees or 400 degrees—it won’t get crispy.
You should definitely flip air fryer chicken wings or previously cooked air fryer frozen chicken wings halfway through reheating. This will ensure that all sides are nice and crunchy.
Before heating, I would advise you to mist some coconut oil or olive oil on the exterior skin to restore their crispiness. Try 350 degrees for three minutes, then raise the temperature to 400 degrees for another three minutes to see what you think. (don’t forget to flip halfway through).
Reheat Chicken Tenders in Air Fryer
Both homemade bacon-wrapped chicken tenders and air-fried frozen chicken tenders have been produced by us. Keep in mind that these aren’t particularly thick and shouldn’t require more than four minutes at 400 F. Check after that for warmth.
How to Serve
This particular time, I served rotisserie chicken with roasted potatoes and a side of broccoli. Here are some other side dishes for rotisserie chicken:
FAQ
How do you reheat chicken breast in an air fryer without drying it out?
Place chicken in air fryer basket in a single layer. Spray some water or broth on larger pieces before reheating to prevent them from drying out. Set the timer for 8 minutes and the temperature to 360°F/180°C. Hit the start button and begin reheating.
How do you reheat grilled chicken in the air fryer without drying it out?
Shake the basket halfway through heating the leftover chicken in the air fryer for about 4 minutes. Enjoy the crispiness of the chicken when it reaches an internal temperature of 165°F before dipping it in your preferred sauce and digging in.
