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Dinner can be made quickly and easily with this recipe for Lemon Chicken Fettuccine in one pot. Noodles are tossed with tomatoes, mushrooms, lemon juice, and olive oil in a quick pasta dish.
Fettuccine Pasta with Tomatoes and Garlic
| % Daily Value | ||
|---|---|---|
| Calcium | 79 mg | 8% |
| Carbohydrate | 34 g | 11% |
| Cholesterol | 3 mg | 1% |
| Total Fat | 4 g | 7% |
| Iron | 2 mg | 11% |
| Calories | 213 kcal | 11% |
| Sodium | 361 mg | 15% |
| Protein | 8 g | 16% |
| Saturated Fat | 1 g | 6% |
| Sugars | 2 g | 0 |
| Dietary Fiber | 3 g | 12% |
| Vitamin C | 3 mg | 5% |
| Vitamin A | 202 iu | 4% |
Step one
Cook pasta according to package directions. Drain and return to pan.
Step two
Meanwhile, heat oil in large skillet over medium-high heat. Add garlic; cook and stir 1 to 2 minutes or until fragrant. Add undrained tomatoes; bring to a boil. Reduce heat to medium; simmer 5 to 7 minutes or until sauce thickens slightly.
Step three
Add tomato mixture, basil and red pepper flakes to pasta; toss together. Sprinkle with cheese just before serving.
Fettuccine Pasta with Tomatoes and Garlic
Easy Fettuccine Pasta Recipe Collection
These 21 simple fettuccine pasta recipes are perfect for any occasion, whether you want a hassle-free dinner or the best dish for a special occasion.
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Add some chicken to make this classic dinner even heartier, or for a crowd, try our Alfredo Casserole, which is also a must-make. You can never go wrong with this simple meal!.
SIMMER. The Parmesan cheese should be added after this simmers for a while. The sauce will thicken up.
The good news is that both foods are delectable and are favorites among the family.
One of the recipes that everyone has a version of is fettuccine alfredo. Additionally, it’s one of my children’s preferred dinner recipes.
Although all of my children enjoy chicken, not all of them do, so I decided to make this simple fettuccine without it (although baked chicken or parmesan-crusted chicken would be delicious with this pasta dish).
FAQ
What is fettuccine pasta used for?
Fettuccine is an egg pasta cut into long, narrow ribbons. As in the traditional Fettuccine Alfredo, it is frequently served with cream sauces. Any recipe that calls for linguine or spaghetti can be substituted with fettuccine.
What goes well with fettuccine pasta?
- Chicken breast, chicken strips, shrimp, sausage, ground beef, and delectable meatballs make up the protein.
- Vegetables: Green beans, sauteed mushrooms, broccoli, asparagus, bell peppers.
- Salad: Kale salad, Arugula salad, green salad, Caesar salad.
How do I spice up fettuccine noodles?
Italian seasoning, garlic (fresh or powder), onion powder, basil, salt, and pepper are traditional spices to add to a simple tomato sauce. For added heat, you could also incorporate a tiny bit of cayenne or chili powder.
What is the best way to cook fettuccine noodles?
- Add salt to taste and bring 4 to 6 quarts of water to a rolling boil.
- Add contents of package to boiling water.
- Return to a boil. Boil uncovered, stirring occasionally, for 12 minutes for true “al dente” pasta.
- Remove from heat.
- Serve immediately with your favorite Barilla sauce.
