Healthy Low Carb Pasta, Rice and Ready to Eat Meals
They easily take on the flavors of other ingredients despite being free of wheat and gluten.
Try Miracle Noodle if you’re sick of constantly remembering that you’re not eating pasta when you eat a bowl of zoodles!
If you’re trying to cut carbs but still crave pasta, try Miracle Noodle!
Even though you’ve probably already sworn off traditional pasta, try these noodles first before sticking to limp vegetables.
Asia has consumed konjac for more than a thousand years.
Only 1g net carb per serving
The perfect healthier carrier for your favorite sauce or ours.
The Next Generation of Healthy, Ready to Eat Meals.
“I’ve discovered a fantastic noodle made entirely of soluble fiber,” It’s hard to believe, but it’s true!”.
“The fiber in these Miracle Noodle is probiotic fiber. It serves as food for the beneficial bacteria in your gut. ”.
These noodles have almost no calories or digestible carbs, 97% water, 3% fiber, and a host of other health benefits that your body will appreciate.
Where to Find Shirataki Noodles in the Grocery Store
Shirataki noodles can be found in the produce aisle, the pasta and grain aisle, or the Asian food aisle.
Also, keep in mind that shirataki noodles are packaged under a variety of names, including any of the following:
Many grocery stores stock shirataki noodles with their produce. For tofu, vegan foods, and meatless meat substitutes, most produce sections will have a refrigerator.
The most likely place to find them is here, so you should check there first.
Keep in mind that many refrigerated shirataki noodles are actually a tofu and konjac yam substitute, not just the konjac yam that is used to make traditional shirataki noodles.
You might find shirataki noodles in the pasta and grain aisle because they come in both dry and wet varieties. Dried shirataki noodles come in a variety of brands, but there’s a good chance you’ll find at least one at your neighborhood grocery store.
Some supermarkets dedicate an entire aisle to Asian foods. Shirataki noodles may be available in that section because they are so common in East Asian cuisine.
So, if you’ve looked in the pasta and refrigerated sections but come up empty-handed, this will be another place to look.
FAQ
Can you buy shirataki noodles in grocery stores?
Both traditional and tofu shirataki noodles can be found in the refrigerator section of most large grocery stores. They’ll be near vegan items, like tofu and tempeh.
Is there another name for shirataki noodles?
Shirataki noodles are long, white noodles. They are often called miracle noodles or konjac noodles. They are created using glucomannan, a fiber found in the roots of the konjac plant.
Are shirataki noodles healthy for you?
Shirataki noodles are fiber-rich noodles that may provide some health advantages, such as promoting digestive health and assisting with maintaining a healthy weight. They don’t contain common allergens, have fewer calories, and have fewer carbohydrates. Shirataki noodles can be used in a variety of dishes.
Are shirataki noodles taste good?
The flavor of konjac noodles doesn’t taste much like anything, so what do shirataki konjac noodles taste like? They are extremely neutral, much like regular pasta, and will absorb the flavor of any sauce you use. But if you don’t prepare konjac noodles properly, they may have a rubbery or slightly crisp texture.
