Boom Boom Sauce is a sweet, spicy, and garlicky magic sauce that takes your snacks to another level. Make this 5-minute recipe and serve with burgers, french fries, nachos, fried seafood, grilled veggies, or meat or drizzle it on your salads. Here is how to make it.
Boom Boom Sauce is an addictive mayonnaise-based sauce that can be used as a dip for about anything. It is sweet, tangy, and spicy, which instantly makes anything taste so good.
This sauce is served at Sheetz gas stations with deep-fried pickles and that’s how it became popular.
Boom Boom Sauce is a magical combination of mayonnaise, sriracha, sweet chili sauce, yellow mustard, and tomato ketchup.
The further addition of garlic powder, onion powder, salt, and pepper makes it more versatile and delicious.
Making it at home takes just 5 minutes and the taste of the homemade sauce is just fabulous.
There are no added preservatives, colors, or stabilizers added to it and moreover, it is very inexpensive to make at home.
I like to make this sauce a few hours ahead of serving. By doing so, the flavors get together very well.
This recipe makes about 1 and ½ cups of sauce. You can half, double, or triple the recipe as per your need.
No pan, no stove, no blender, just mix in the sauce in a bowl and it is ready to devour.
This sauce is really simple to make and has almost all the ingredients you will have in your pantry.
You will need plain mayonnaise, sweet chili sauce, Sriracha sauce, mustard, ketchup, garlic powder, onion powder, salt, and pepper.
If you want to make a vegan version, you can replace the regular mayonnaise with eggless mayonnaise.
Ingredient Notes for Boom Boom Dipping Sauce
Equipment Needed for Homemade Boom Boom Sauce
These are the basic steps for making this recipe for boom boom sauce. Please refer to the full recipe in the recipe cards below for more detailed instructions.
STEP 2: Store
Next,place in the refrigerator in an airtight container and use as needed.
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