Our Chicken & Apple are fully cooked and gluten-free. Includes one 3 lb. package of 15 links. For over 30 years, Aidells chicken sausages have been handcrafted in small batches with care using only the freshest, most flavorful ingredients we can find.
DescriptionStart your grill and get cooking with Aidells® Chicken & Apple Smoked Chicken Sausage. Real chunks of Washington State Farm apples pair with all natural,* smoked chicken meat for savory flavor with a hint of sweetness. Simply grill and serve whole with a Dijon, garlic and honey glaze and a side of roasted sweet potatoes for a delicious dinner. Or grab a pack of hot dog or sausage buns and try this chicken apple sausage at a backyard cookout. Feeling bold? You can even use this as a chicken breakfast sausage. Just add eggs! Aidells® chicken and apple sausage is gluten free and has no added nitrites, except for those naturally occurring in celery powder. For over 30 years, Aidells® chicken sausages have been handcrafted in small batches with care using only the freshest, most flavorful ingredients available. These all natural* sausages are stuffed by hand in natural casings with no fillers or binders and slow smoked for hours over real hardwood chips for that snap you’ll love. Though Aidells® has grown over the years, the company still believes in doing things the way they always have, with extraordinary care and passion. *Minimally processed, no artificial ingredients.
DescriptionAidells® Italian Style with Mozzarella Cheese Smoked Chicken Sausage.All natural*.Gluten free.No nitrites**.No added hormones†.Inspected for wholesomeness by U.S. Department of Agriculture.*Contains no artificial ingredients and is minimally processed.**Except those naturally occuring in celery powder.†Federal regulations prohibit the use of artificial stimulants or growth hormones in chicken.
| Energy | 160 |
| Total Fat | 11 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 90 mg |
| Sodium | 570 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 14 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 6 |
25 Related Questions and Answers Found
The target cooked temperature of a raw sausage is 160 degrees Fahrenheit, and at a steady 160 degrees. Any higher temperature will cause the fat inside the sausage to melt and drip out producing a dry, less tasty sausage. There should be no pink color in the sausage.
FAQ
Are Aidells sausages Raw?
(4 Fully Cooked Links)
Is Aidells andouille sausage fully cooked?
Fully cooked and ready-to-eat in 8-10 minutes, just saute or grill our pork sausages over medium heat or bake at 375degF until warmed through. Our Andouille dinner sausages are gluten-free and have no added nitrites, with the exception of those naturally occurring in celery powder.
Are chicken sausages fully cooked?
Most chicken sausages, like True Story Foods chicken sausage, are precooked, making prep a breeze. Throw your chicken sausages in a pan and give them a good sear or throw them on the grill for a smokier flavor.
