Chicken breast is one of the most versatile meats on the market. This white meat with very little fat is a perfect cut to slice up for stir-fries, marinate and grilled in your Pit Boss Grill, or smoke roasted, filled with your favorite filling. Chicken breasts can also be baked and used in salad, sandwiches or shredded and put into soups.
SSChicken is the staple in the barbecue world and can either be used as a whole bird or be divided into four different cuts. The drumstick, wing, thigh and breast, each bring different things to the meal or occasion. Let’s look at each one of these cuts and what they can be used for.
FAQ
How do you smoke chicken breast on a pit boss?
How long do you smoke chicken breast on a pit boss smoker?
How long does it take to smoke chicken breasts at 225?
How long do I cook chicken breast for on my pit boss?
