If you experience any of the following issues, youre eligible for a refund or credit: damaged/missing items, poor item replacements, late arrival or unprofessional service.
Noodle(76.7%): Wheat Flour(52%), Tapioca Starch(12%), Palm Oil(11%), Wheat Gluten, Salt, Soybean Oil, Water, Acidity Regulator[potassium Carbonate(e501), Sodium Carbonate(e500), Sodium Phosphate Dibasic(e339), Sodium Polyphosphate(e452), Citric Acid(e330)], Thickener [guar Gum(e412)], Emulsifier[lecithin(e322)], Colour[riboflavin(e101)], Soup(22.7%): Water, Artificial Chicken Flavor Powder, White Sugar, Soy Sauce, Red Pepper Powder, Soybean Oil, Onion Powder, Chilli Extract, Salt, Garlic Powder, Tapioca Starch, Yeast Extract Powder, Black Pepper Powder, Curry Powder, Flake(0.6%): Roast Sesame, Roasted Laver
Cooking Directions: 1. Put noodles into the boiling water (600 ml) and simmer for 5 minutes. 2. Throw away the water and remain 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more. 3. Add flakes and stir well and serve.
Noodle(76.7%): Wheat Flour(52%), Tapioca Starch(12%), Palm Oil(11%), Wheat Gluten, Salt, Soybean Oil, Water, Acidity Regulator[potassium Carbonate(e501), Sodium Carbonate(e500), Sodium Phosphate Dibasic(e339), Sodium Polyphosphate(e452), Citric Acid(e330)], Thickener [guar Gum(e412)], Emulsifier[lecithin(e322)], Colour[riboflavin(e101)], Soup(22.7%): Water, Artificial Chicken Flavor Powder, White Sugar, Soy Sauce, Red Pepper Powder, Soybean Oil, Onion Powder, Chilli Extract, Salt, Garlic Powder, Tapioca Starch, Yeast Extract Powder, Black Pepper Powder, Curry Powder, Flake(0.6%): Roast Sesame, Roasted Laver
Cooking Directions: 1. Put noodles into the boiling water (600 ml) and simmer for 5 minutes. 2. Throw away the water and remain 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more. 3. Add flakes and stir well and serve.
Cooking Directions: 1. Put noodles into the boiling water (600 ml) and simmer for 5 minutes. 2. Throw away the water and remain 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more. 3. Add flakes and stir well and serve.
Noodle(76.7%): Wheat Flour(52%), Tapioca Starch(12%), Palm Oil(11%), Wheat Gluten, Salt, Soybean Oil, Water, Acidity Regulator[potassium Carbonate(e501), Sodium Carbonate(e500), Sodium Phosphate Dibasic(e339), Sodium Polyphosphate(e452), Citric Acid(e330)], Thickener [guar Gum(e412)], Emulsifier[lecithin(e322)], Colour[riboflavin(e101)], Soup(22.7%): Water, Artificial Chicken Flavor Powder, White Sugar, Soy Sauce, Red Pepper Powder, Soybean Oil, Onion Powder, Chilli Extract, Salt, Garlic Powder, Tapioca Starch, Yeast Extract Powder, Black Pepper Powder, Curry Powder, Flake(0.6%): Roast Sesame, Roasted Laver
If you experience any of the following issues, youre eligible for a refund or credit: damaged/missing items, poor item replacements, late arrival or unprofessional service.
FAQ
How many carbs are in Samyang spicy noodles?
How many calories are in Spicy Ramen Samyang?
Are Samyang Ramen healthy?
How much sodium does Samyang noodles have?
