Cooking InstructionsHow to cook Nongshim Shin Ramyun
Stove Top
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Step 1. Boiling Water Boil 550mL (About 2 1/3 cups) of water. Add noodles, soup base, and vegetable mix. -
Step 2. Cooking noodles Cook for 4-5 minutes. Stirring occasionally. -
Step 3. Enjoy Remove from heat and serve.
Microwave (1000W)
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Step 1. Put ingredients Put soup base and vegetable mix into a microwavable bowl. Then add noodles on top. -
Step 2. Pour water Pour 500 mL (about 2 cups) of room temperature water. -
Step 3. Cooking Noodles Cook for 7 minutes. When using hot water, cook for 4 minutes.
Are Ramen Noodles Healthy For you?
Additionally, it demands you reconsider some (let’s be honest, a lot) of the meals you grew up consuming. As it turns out, most instant ramen noodles are unhealthy due to their high carbohydrate content, nutritional deficiencies, excessive sodium content, and chemical additives. The Shin Black noodles aren’t inexpensive at roughly $3 per container, but they’re more gratifying, savory, and enjoyable to eat than standard ramen. The Ramen Rater recommends these noodles, which have topped his annual rankings of the best instant ramen for the last four years.
Is Shin Ramyun A Spicy Dish?
The tremendous spicy flavor, inspired by the world’s finest peppers and cooked with beef, mushrooms, and carrots, has become a typical Korean flavor that has quickly become widely known. Nongshim goods are among the best-selling Ramyun items worldwide. In several nations, we are the number one supplier of ramyun.
Shin Ramyun, which is recognized for its spicy flavor, comes in at least four varieties: the original Shin Ramyun and Shin Ramyun Black, both of which were introduced in 2011, as well as Super Spicy, which was introduced in 2019, and a shrimp flavor that is only available in China.
FAQ
How many calories is 1 packet of Shin Ramen?
Is Shin Ramyun high in calories?
How much sodium does Shin Ramyun have?
