Im posting this cause someone said they needed a recipe for it and since I had one I thought I would share it. I think I originally got this recipe online but it works out pretty well so I kept it. If you dont want to can this just follow the cooking and preperation steps and use within a week (like a fresh salsa) Oh, and since the caption screen didnt come up when I uploaded the picture I just thought I would mention, this is not my picture I got it on the web.
Where did the word Chow come from?
The word chow is an informal way to say “food” or “meal.” Someone happily gobbling tacos might say, “I just love Mexican chow,” or your dad might open up a pizza delivery box and yell, “Time for chow, everybody!” Chow is an American English word that originated in California around 1856, from the Chinese pidgin English
What does chow chow relish taste like?
Chow chow (no, not the dog) is part slaw, part pickled relish, part condiment, part side dish. It’s tangy, sweet, a little spicy, crunchy, and it pairs well with just about any savory food. The mixture is served cold, and some variations also kick it up with condiments like ketchup and mustard.
What do you eat with Piccalilli?
British piccalilli It is used as an accompaniment to foods such as sausages, bacon, eggs, toast, cheese, and tomatoes. It is usually used to accompany a dish on a plate rather than as a bread spread. It is popular as a relish with cold meats such as ham and brawn, and with a ploughman’s lunch.
For a sweet or spicy flavor boost to your hot dog, spoon on some Tennessee Chow–Chow. Their famous Tennessee Chow–Chow is a mixture of green tomatoes, cabbage, bell peppers, onions, spices and apple cider vinegar.
What are piccalilli and chow chow used for?
What is another name for chow chow relish?