DescriptionPilgrim’s® Chicken Breast Tenders.Made with whole grain.Breaded breast tender shaped patties with rib meat.Fully cooked.At least 8g whole grains per serving.Made with chicken breast with rib meat.0g trans fat per serving.Inspected for wholesomeness by U.S. Department of Agriculture.
| Energy | 220 |
| Total Fat | 15 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 420 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Protein | 15 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
FAQ
How do you cook Pilgrim’s chicken breast tenderloins in the air fryer?
Cooking Instructions
Preheat air fryer to 375˚F. Place frozen chicken pieces on basket in a single layer. Air fry for 10 minutes.
How do you keep chicken tenderloins from drying out?
Chicken tenderloins are the long muscle strips located underneath the breast. They are relatively small, so you can only see them once the breast bones are removed. Chicken breast, conversely, is the outer muscle part attached to the ribs of the bird.
How do you cook Country Pride chicken breast tenders?
Marinate Your Chicken Breasts and Tenders
A solid marinade. Chicken breasts and tenders are no different in this regard; a marinade will help keep them tender, moist, and juicy. Fortunately, there are many flavor profiles to choose from with a marinade.
