what is in beef bouillon cubes

Ingredients. Salt, Modified palm oil, Corn starch, Yeast extract, Dried vegetables (onion, carrot, garlic), Sugar, Hydrogenated palm oil, Water, Caramel, Dried beef stock, Spices, Dried parsley, Spice extract.

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0.39 mi | New York 10001

Purchase options and add-ons

Brand Knorr
Flavor Beef
Item Form Cube
Package Information Box
Number of Items 1
  • Knorr Beef Flavored Bouillon, 6 Extra Large Cubes
  • Bouillon cubes blending flavors of beef, carrots, onions, parsley, and spices
  • Versatile bouillon enhances soups, stews, sauces, gravies
  • Also great for stir-frys and adding flavor when cooking pasta, rice, and vegetables
  • One cube makes 2 cups of bouillon

what is in beef bouillon cubes

What Do They Taste Like?

Overall, bouillon is a brick of umami savoriness with a strong, salty taste. The nuances of the flavor depends on what brand and type of bouillon is being used. Spices and added vegetables may include onion, parsley, garlic, summer savory, basil, rosemary, turmeric and more. The meat used also plays a part, as chicken bouillon tastes like poultry, beef has a rich red meat flavor, and vegetable is lighter and showcases the spices more.

Ingredients. Salt, Modified palm oil, Corn starch, Yeast extract, Dried vegetables (onion, carrot, garlic), Sugar, Hydrogenated palm oil, Water, Caramel, Dried beef stock, Spices, Dried parsley, Spice extract.

FAQ

What are beef bouillon cubes made of?

What Are Bouillon Cubes? Made from dehydrated meat or vegetable broth, bouillon cubes are essentially evaporated, condensed bouillon in the shape of a cube that, when added to water, makes broth. The cubes are typically available in chicken, beef, or vegetable bouillon.

Is beef bouillon the same as beef broth?

Although broth, stock and bouillon are not exactly the same, they can generally be used interchangeably in cooking. If you have the option, go for broth or bouillon when the flavour of the liquid is a key element of your recipe, and reach for stock to add new depths to a well-seasoned dish.

What can I substitute for beef bouillon cubes?

One cup of broth or stock is generally equivalent to one bouillon cube or one teaspoon of beef bouillon granules. An added benefit to using broth or stock is that they often contain fewer artificial ingredients and less sodium compared to bouillon, making them a healthier alternative.

What is in beef bouillon powder?

SALT, HYDROLYZED SOY PROTEIN, MONOSODIUM GLUTAMATE, SUGAR, ONION POWDER, BEEF FAT, HYDROLYZED CORN PROTEIN, BEEF BROTH, CONTAINS LESS THAN 2% OF SILICON DIOXIDE (ANTI-CAKING AGENT), HYDROLYZED CORN, YEAST, WHEAT GLUTEN, AND SOY PROTEIN, CARAMEL COLOR, NATURAL FLAVOR (CONTAINS CELERY), ARTIFICIAL FLAVOR, CORN SYRUP …

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